Parsley HummusMartha Rose Shulman278 ratings with an average rating of 5 out of 5 stars278About 20 minutes
Joan Nathan’s Matzo Ball SoupJoan Nathan2219 ratings with an average rating of 5 out of 5 stars2,2191 1/4 hours, plus 3 hours’ or overnight refrigeration
Greek Chicken Stew With Cauliflower and OlivesMartha Rose Shulman3727 ratings with an average rating of 5 out of 5 stars3,7271 hour 15 minutes
Puréed Tomato and Red Pepper SoupMartha Rose Shulman1073 ratings with an average rating of 5 out of 5 stars1,0731 hour
Winter Squash and Sage BliniTara Parker-Pope37 ratings with an average rating of 4 out of 5 stars37About 1 hour 30 minutes
Greek Pumpkin and Leek PieMartha Rose Shulman210 ratings with an average rating of 4 out of 5 stars210About 3 hours
Carrot CakeDorie Greenspan10368 ratings with an average rating of 5 out of 5 stars10,3681 hour 30 minutes, plus at least 15 minutes' refrigeration
Lentil Tomato SoupMartha Rose Shulman2187 ratings with an average rating of 5 out of 5 stars2,187About 1 hour 30 minutes
Oatmeal Buttermilk Blueberry PancakesMartha Rose Shulman942 ratings with an average rating of 5 out of 5 stars94220 minutes, plus at least 1 hour for ingredients to sit
Mixed Grain and Blueberry MuffinsMartha Rose Shulman363 ratings with an average rating of 4 out of 5 stars3631 hour
Chocolate Chip CookiesDavid Leite, Jacques Torres18646 ratings with an average rating of 5 out of 5 stars18,64645 minutes, plus chilling
Pie CrustMelissa Clark5811 ratings with an average rating of 5 out of 5 stars5,81115 minutes, plus chilling
My Favorite ChallahJoan Nathan4873 ratings with an average rating of 5 out of 5 stars4,8731 hour plus 2 1/2 hours' rising
Almond CakeAmanda Hesser, Elizabeth Friend2087 ratings with an average rating of 5 out of 5 stars2,0871 hour 45 minutes
Jordan Marsh’s Blueberry MuffinsMarian Burros19724 ratings with an average rating of 5 out of 5 stars19,72440 minutes, plus at least 30 minutes' cooling
Maida Heatter's Chocolate Cheesecake BrowniesMaida Heatter402 ratings with an average rating of 4 out of 5 stars4022 hour 30 minutes
Lard Pie CrustMelissa Clark120 ratings with an average rating of 4 out of 5 stars12015 minutes, plus 4 hours' chilling
Tender Pie DoughEmily Weinstein, Sarabeth Levine70 ratings with an average rating of 4 out of 5 stars7020 minutes, plus 30 minutes to 1 hour of chilling
Swedish “S” CookiesMolly O'Neill8 ratings with an average rating of 2 out of 5 stars8About 20 minutes, plus 30 minutes' defrosting